Chocolate Almond Fillo Cups

Prep time: 10 minutes
Cook time: 10 minutes
Makes 15 mini desserts

---

INGREDIENTS

• 1/2 cup chopped Mariani Whole Natural or Slivered Almonds, toasted

• 3 tablespoons 1/3 less fat (Neufchatel) cream cheese, softened

• 2 to 3 tablespoons honey, divided

• 1 1/2 tablespoons mini chocolate chips

• 1 (1.9-oz.) box mini fillo shells

 INSTRUCTIONS

1. Preheat oven to 400°F.

2. Stir together almonds, cream cheese, 1 tablespoon honey and chocolate chips in a medium bowl.

3. Spoon equal amounts into fillo cups and place on a small baking sheet.

4. Bake for 10 minutes or until lightly browned on top.

5. Drizzle with remaining 1 to 2 tablespoons honey. Serve warm.

Fillo Cups, Chocolate, Almonds

Dessert

Yield: 15 mini dessertsPrint RecipePin it

With ImageWithout Image

Chocolate Almond Fillo Cups

prep time: 10 minscook time: 10 minstotal time: 20 mins

ingredients

• 1/2 cup chopped Mariani Whole Natural or Slivered Almonds, toasted
• 3 tablespoons 1/3 less fat (Neufchatel) cream cheese, softened
• 2 to 3 tablespoons honey, divided
• 1 1/2 tablespoons mini chocolate chips
• 1 (1.9-oz) box mini fillo shells

instructions

1. Preheat oven to 400°F
2. Stir together almonds, cream cheese, 1 tablespoon honey and chocolate chips in a medium bowl.
3. Spoon equal amounts into fillo cups and place on a small baking sheet.
4. Bake for 10 minutes or until lightly browned on top.
5. Drizzle with remaining 1 to 2 tablespoons honey. Serve warm.

Created using The Recipes Generator